Best Method
Best Way to Cook Celery
3 methods compared — times, temperatures, and when to use each one.
Quick Answer
The fastest way to cook celery is to sauté it (about 5 min). For the most versatile option, braise is the go-to method.
All Methods Ranked by Speed
1
Sliced on the bias. Part of the holy trinity.
2
Large pieces. Toss with oil. Surprisingly sweet.
3
In broth with butter. Meltingly tender. A revelation.
Frequently Asked Questions
What is the best way to cook celery?
The fastest way to cook celery is to sauté it (about 5 min). For the most versatile option, braise is the go-to method.
How do you braise celery?
Braise: 32–40 min at 325–350°F. In broth with butter. Meltingly tender. A revelation.
How do you sauté celery?
Sauté: 5–8 min at Medium. Sliced on the bias. Part of the holy trinity.
How do you roast celery?
Roast: 20–25 min at 400–425°F. Large pieces. Toss with oil. Surprisingly sweet.
