1:4 water ratio. They'll break down into soup consistency.
Frequently Asked Questions
What is the fastest way to cook split peas?
The fastest way to cook split peas is to slow cooker it — about 8 min. The slowest is stovetop at 45–60 min.
How long does the fastest method take for split peas?
Slow Cooker: 8–10 hrs low / 4–5 hrs high at Low or High. Great for split pea soup. Set and forget.
Is there a trade-off between speed and quality for split peas?
Faster methods like slow cooker give quick results, while slower methods like stovetop (45–60 min) often develop deeper flavor and more tender texture. Choose based on your time and the result you want.